Bourgogne Côte d'Or
- RegionBourgogne
- VillageCôte d'Or
- AppellationBourgogne Côte d'Or
- Grape varietyChardonnay
The Vine
- Average vine age 25 years
- SoilClay and limestone.
- Average yield48 hl/ha
- HarvestHand picked
Wine tips
- Cellaring Potential2-5 years
- Serving temperature 10-12°
Description
- Produced from the iconic grape variety of Burgundy, this 100% Chardonnay comes from vineyards located on the Côte-d'Or, mainly on the piedmont, on the edge of the AOC Village. The regional appellation "Bourgogne Côte d'Or", created in 2017, aims to differentiate grapes from the specific terroirs of the Côte de Beaune and the Côte de Nuits. A more rigorous specification than the "Burgundy" appellation which guarantees a very high level of quality.
Vinification & Ageing
- FermentationTraditional in stainless steel vats, temperature controlled with complete malolactic fermentation.
- Ageing8 to 10 months ageing in stainless steel vats
Wine tasting
- Tasting NoteWith its pale golden yellow nuances, this Bourgogne Blanc Côte d'Or has a pleasant nose of almond and honey. Its mouth is round and ample with a nice freshness. Minerality on the finish.
- Food PairingAperitif - shellfish - charcuterie - grilled fish.
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