Mâcon-Villages"La Chanfleure"
- RegionMâconnais
- VillageMâcon
- AppellationMâcon Villages
- Grape varietyChardonnay
The Vine
- Average vine age 30 years
- SoilClay and limestone.
- Average yield50 hl/ha
- HarvestMechanical
Wine tips
- Cellaring Potential2-5 years
- Serving temperature 10-12°
Description
- La Chanfleure is an old word used synonymously with "tâte-vin", it is actually the pipette used by the cellarmen to take some wine from the barrel to taste it during the vinification. We chose to link the term "La Chanfleure" to some of our wines in order to assign them an additional recognition element. Maison Latour rigorously selects its wine from only the finest Mâcon-Villages sites, ensuring a consistent quality and a delicious wine.
Vinification & Ageing
- Fermentation100% stainless steel with 100% malolactic fermentation.
- AgeingStainless steel vats
Wine tasting
- Tasting NoteThe is a delightfully fresh wine with a slightly creamy bouquet and a citrus-fresh palate.
- Food PairingShellfish - fish - charcuterie - Comté cheese
Press review
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